Library
Find publications, practice protocols and project insights on sustainable horticulture. Each source shows why it is relevant, which conditions the knowledge applies to and which questions remain open.
31 results
- institutionalENVerified starter sourcesGood Agricultural Practices for greenhouse vegetable crops: Principles for Mediterranean climate areas
FAO (2013)
- institutionalEN / FR / ARVerified starter sourcesMorocco Country Climate and Development Report
World Bank (2022)
- databaseENVerified starter sourcesDatasheet Tobamovirus fructirugosum / Tomato brown rugose fruit virus (ToBRFV)
EPPO Global Database (continuously updated)
- institutionalENVerified starter sourcesFarmer Field School Guidance Document: Planning for Quality Programmes
FAO (2016)
- institutionalENVerified starter sourcesMonitoring, evaluation and learning in farmer field school programmes: A framework and toolkit
FAO (2023)
- institutionalENVerified starter sourcesFood security and nutrition: building a global narrative towards 2030
HLPE (2020)
- institutionalENVerified starter sourcesThe State of Food and Agriculture: Overcoming water challenges in agriculture
FAO (2020)
- institutionalFRVerified starter sourcesMaroc – Rapport sur le Climat et le Développement du Pays : Note Technique – Pénurie d’eau et Sécheresses
World Bank (2023)
- scientificENBackground literatureManaging knowledge boundaries for open innovation – lessons from the automotive industry
Wilhelm, M. & Dolfsma, W. (2018)
- bookENBackground literatureOpen Innovation: The New Imperative for Creating and Profiting from Technology
Chesbrough, H. (2003)
- scientificENBackground literatureOrganization of knowledge ecosystems: Prefigurative and partial forms
Järvi, K., Almpanopoulou, A. & Ritala, P. (2018)
- scientificENBackground literatureCreating value in ecosystems: Crossing the chasm between knowledge and business ecosystems
Clarysse, B., Wright, M., Bruneel, J. & Mahajan, A. (2014)
- bookENBackground literatureThe Knowledge-Creating Company
Nonaka, I. & Takeuchi, H. (1995)
- scientificENBackground literatureThe dynamics of innovation: from National Systems and “Mode 2” to a Triple Helix of university–industry–government relations
Etzkowitz, H. & Leydesdorff, L. (2000)
- scientificENBackground literature‘Mode 3’ and ‘Quadruple Helix’: toward a 21st century fractal innovation ecosystem
Carayannis, E.G. & Campbell, D.F.J. (2009)
- scientificENBackground literatureTransdisciplinary research in sustainability science: practice, principles, and challenges
Lang, D.J. et al. (2012)
- scientificENBackground literatureTechnological transitions as evolutionary reconfiguration processes: a multi-level perspective and a case-study
Geels, F.W. (2002)
- bookENBackground literatureCommunities of Practice: Learning, Meaning, and Identity
Wenger, E. (1998)
- bookENBackground literatureSituated Learning: Legitimate Peripheral Participation
Lave, J. & Wenger, E. (1991)
- scientificENBackground literatureBoundary crossing and boundary objects
Akkerman, S.F. & Bakker, A. (2011)
- bookENBackground literatureCommunication for Rural Innovation: Rethinking Agricultural Extension
Leeuwis, C. (2004)
- scientificENBackground literatureAdaptive management in agricultural innovation systems: The interactions between innovation networks and their environment
Klerkx, L., Aarts, N. & Leeuwis, C. (2010)
- scientificENBackground literatureA review of social science on digital agriculture, smart farming and agriculture 4.0
Klerkx, L., Jakku, E. & Labarthe, P. (2019)
- scientificENBackground literatureBig Data in Smart Farming – A review
Wolfert, S., Ge, L., Verdouw, C. & Bogaardt, M.-J. (2017)
- bookENBackground literatureGreenhouse Horticulture: Technology for Optimal Crop Production
Stanghellini, C., van ’t Ooster, B. & Heuvelink, E. (2019)
- scientificENBackground literatureRemote control of greenhouse vegetable production with artificial intelligence — greenhouse climate, irrigation, and crop production
Hemming, S., de Zwart, F., Elings, A., Righini, I. & Petropoulou, A. (2019)
- scientificENBackground literatureBiological control using invertebrates and microorganisms: plenty of new opportunities
van Lenteren, J.C., Bolckmans, K., Köhl, J., Ravensberg, W.J. & Urbaneja, A. (2018)
- scientificENBackground literature“Protected Biological Control” – Biological pest management in the greenhouse industry
Pilkington, L.J., Messelink, G., van Lenteren, J.C. & Le Mottee, K. (2010)
- scientificENBackground literatureSquaring the circle: Agricultural intensification vs. water conservation in Morocco
Molle, F. & Tanouti, O. (2017)
- scientificENBackground literatureMaking the user visible: analysing irrigation practices and farmers’ logic to explain actual drip irrigation performance
Benouniche, M., Kuper, M., Hammani, A. & Boesveld, H. (2014)
- policyFRBackground literatureGénération Green 2020–2030: stratégie de développement agricole
Ministère de l’Agriculture, Maroc (2020)